Family owned and operated, Saint Aymes started in 2016 in confectionary with a mission to make every day beautiful. Naming the business after their Bajan grandfather Eric Aymes (1929-2021), British born Bajan/Jamaican sisters Michela and Lois actioned their vision with 24ct chocolate pyramids dedicated to artistic greats and stocked in Selfridges Harvey Nichols and Fenwick. In 2018 they applied their love for beauty to create an immersive and interactive experience  opening the Saint Aymes cafe in Connaught Street. With a mission to make every moment beautiful and awe-worthy, thanks to stunning interiors and signature 24ct edible gold menu, Saint Aymes has quickly became known as the prettiest cafe in London. Featured on BBC, Time Out, ITV and Japan News Network. In 2019, Saint Aymes came to Japan with two successful pop ups, boasting 2 hour queues.


Having grown Saint Aymes over 5 years into a popular cafe, event space and concept that transcends borders, the sisters of Saint Aymes now have their eyes set on sharing the essence of Saint Aymes in a meaningful way through facilitating events & networking for women, whilst also offering their concept to budding entrepreneurs to franchise in the USA. If you would like to become a franchisee click here. Whilst the iconic Saint Aymes flagship now mostly caters to events, we are open for afternoon tea on weekends. To book, click here .If you would like to learn more about our influencer & networking events, please subscribe.

image credit @girlwiththeredbob



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